Leg of Lamb: Bone-in

Leg of Lamb: Bone-in


Meaty, lean, and unforgettably tender, leg of lamb is a specialty roast that can be seasoned and served in a variety of ways. Approximately 3.5lbs each.

  • Additional Information

    USDA inspected, certified, and packaged. Leg of lamb comes in 3.5-4 pound packages and comes raw/unprepared. Images are for serving suggestions.

  • Wine Pairing

    Roast leg of lamb is perfect with Chateauneuf-du-Pape, Malbec, or full bodied French Cabernets

  • Pickup and Delivery

    Please choose delivery to your home or pickup on the farm during checkout process.