Icelandic Lamb Share Deposit

This is a deposit. The final amount will be dependent on hanging weight of the lamb, and it will be due upon pickup. There are seasonal, limited amounts of halves and whole lambs. Icelandics are an ultra-premium breed of lamb. With a delicate flavor and unbeatable tenderness, this lamb will be the centerpiece of any meal. Reserving halves or whole lambs ensures that you can enjoy a variety of cuts for a value. *2026 LAMBS ARE ICELANDIC x BORDER LEICESTER. They are grass fed and finished on a barley alfalfa blend for 30-45 days. Never given hormones or dewormers*

We offer lamb in butchered and uncut preperations. Uncut means you will recieve one USDA processed whole or half carcass to home butcher. Lambs start at $9/lb hanging for uncut. Butchered means that the lamb is broken down into traditional cuts, which adds approximately $150 processing per lamb ($80 for half). Lambs are broken down into bone-in leg, bone-in shoulder, rib and loin chops, ribs, shanks, ground, bones/organs. Half a lamb is typically 25lbs hanging.