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Porterhouse Berkshire Chops

PriceFrom $8.50

Our famous rib chops cut with the tenderloin! Think of these as T-bone or Porterhouse Steaks -- but from Berkshire pigs. We recommend cooking to 145 degrees and letting them rest a few minutes. Cast Iron or grill to cook with? Even better! 

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451 State Line Road, Burgettstown, Pennsylvania 15021

birchcreekfarmery@gmail.com

724-313-6996

Serving the Pittsburgh, Washington, and Tri-state area

© 2026 by Birch Creek Farmery Co.

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