Shoulder/Picnic Roast

Shoulder/Picnic Roast

$6.75Price
Shoulder roasts are best served whole and sliced. They a superb choice for slow cooking, oven roasting, and pot roast recipes. Meant for quick preparation and hands-off cooking methods, this delicious roast is perfect for colder autumn days, summer bbqs, or during the holidays!
  • Additional Information

    USDA inspected, certified, and packaged. Shoulder roast is packaged in approximately 3lb packages and comes raw/unprepared. Images are for serving suggestions.

  • Pickup and Delivery

    Please choose delivery to your home or pickup on the farm during checkout process.

  • Wine Pairing

    Since roasted pork roast is lightly marbled and sweet, choose tannic cool-climate wines like Italian Sangiovese, Rhones, or an aromatic pinot noir. If you lean towards whites, pair it with a clean pinot grigio. For pot roasts, pour bolder wines like a California cabernet.